CUTTLE FISH & PRAWN RAVIOLO  shellfish foam

墨魚鮮蝦意大利餃

or

“SENTI” CRAB CAKE

香煎蟹餅

or

VITELLO TONNATO  rocket . capers . shaved parmesan

吞拿魚醬薄牛仔肉

or

BURRATA CHEESE   pickle cherry tomato . basil oil

意大利流心水牛芝士

or

SOUP OF THE DAY

廚師精選餐湯

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HONEY GLAZE YELLOW CHICKEN  thyme sauce ( pan seared foie gras +$98 )

蜜餞本地三黃雞  $268 (另加 香煎鴨肝 $98)

or

BRAISED WAGYU BEEF CHEEK   ox tongue . own sauce

燴和牛面頰 配 烤牛舌  $288

or

GRILLED IBERICO PORK RACK  spice sauce

西班牙黑毛豬  $278

or

AUSTRALIAN LAMB RACK   sweet garlic sauce

澳洲羊架  $278

or

‘ROSSINI ‘ M7 WAGYU TENDERLOIN  foie gras . red wine reduction

澳洲和牛牛柳 伴 法國鴨肝  $480

or

“SENTI” DAILY PASTA

廚師精選意粉  $268 UP

or

SEAFOOD OF THE DAY

是日時令海鮮  $268 UP

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No service charge excluded Saturday and Public Holiday