SMALL BITES
Scallop & Amaebi Tartare – wasabi caviar. squid ink cracker $98
Amera Tomato – dashi jelly. yuzu dressing $52
Beef cheek Croquette (2 pcs) – truffle aioli $48
Crab & Sweet Corn Croquette (2 pcs) – romesco sauce $52
Scallop Tempura with Cuttlefish – avocado salsa $78
Shishito Tempura – Jalapeno dressing $48
Duo of Cold Cuts – 36 months Iberico ham & salchichon $180
36month Iberico ham(60grm) $260
Senti’s Garlic Bread – Secret ingredient $38 half / $68 full
Spicy & Garlic Tiger Prawn – chill . garlic $108
Grilled Octopus – piperade .chorizo crumb $108
Crispy Suckling Pig – pineapple cumberland $98
Baked Portobello Mushroom – pepperoni. Mozzarella $58
Grilled Half French Quail – rocket salad. . sauce bois boudran $88
Lobster Cappuccino – prawn skew $58
Selection of Hard Cheeses – quince jelly .candied walnut $130
LARGE PLATES
Grilled Half Spicy French Baby Chicken $150
Grilled Iberico Pork Rack – clam jus $240
Grilled Lamb Cutlets (2pcs) – miso koji marinated $160
Pan Roasted M9 Wagyu Picanha (200g) $380
Toothfish “En papillote“ – aromatic vegetables $220
-Spaghetti- pork ragu . guanciale. pecorino $160
-Risotto- carabinero – shellfish sauce $380
SIDES
Frech Fried – evil butter $58
Grilled asparagus – citrus sabayon $68
Baby Gem Salad – romesco . almond . parmesan $58
SWEETS
Roasted Pineapple – coconut sorbet . finger lime $55
Oolong Ice-cream – salty caramel – sesame cracker $60
Light Spiced Cassande – drunken cherries – pistachio $52
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