SENTI Tasting Menu
DUO TUNA TARTAR
black garlic . sesame cracker
Vino Spumante Prosecco
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JAPANESE SCALLOP
roasted corn . chorizo
Recanati Winert, Chardonnay, Sauvignon Blanc
LOBSTER
daikon . grape . cappuccino
Bourgogne Blanc Domaine Michel Juillot 2018
CORNFED CHICKEN
asparagus . mushroom fricassee
Gevery Chambertin Hubert Moret 2008
M7 WAGYU BEEF SIRLOIN
red wine reduction
or
IBERICO LAMB
black olive jus
Chateau Magnan La Gaffeliere Grand Cru Saint-Emilion 2015
OOLONG ICE CREAM
salty caramel . sesame . hazelnut
Chateau Bellevue Monbazillac oaked AOC 2009
$1080
Wine pairing + $498
Ingredients are subject to market availability
any change will be informed once the reservation is confirmed
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